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Khuwa Badam
Khuwa Badam is a delightful Indian sweet made from khoya (milk solids) and flavored with ground almonds (badam). The khoya is cooked down to a rich, fudgy consistency and then mixed with sugar, cardamom, and sometimes saffron for added aroma and color. Often shaped into small balls or squares, Khuwa Badam is garnished with slivers of almonds for a crunchy texture. This treat is popular during festivals and celebrations, appreciated for its rich flavor and melt-in-the-mouth quality. It perfectly combines the creaminess of khoya with the nutty goodness of almonds.