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Description
Lalmohan:1 piece
Lalmohan sweets are a popular delicacy, especially in Bengali cuisine. Known for their rich flavors and diverse varieties, these sweets often feature ingredients like milk, khoya (reduced milk), and sugar. Some well-loved types include rasgulla, sandesh, and mishti doi. Typically enjoyed during festivals, celebrations, or simply as a delightful treat, Lalmohan sweets are cherished for their melt-in-the-mouth texture and delicious taste, making them a favorite among sweet lovers.